Sunday, 1 February 2015

Peanut-Butter Protein Cookies


"These are some of the best cookies I've ever tasted in my life," Pete said, happily nomming a cookie. A few minutes went by. "These are the best cookies I've ever tasted."

Don't be fooled! Peter's on a diet, and isn't the best judge right now... However, these are still a damn fine, soft-centered cookie. If you're into peanut butter, cookies, and / or protein snacks, these are the cookies for you. If you're having a lazy day, I heartily recommend them: they have only four ingredients, and can be made by the time your oven has finished preheating.

1 cup peanut butter
1/2 cup sugar
4 scoops vanilla protein powder*
1/2 cup almond milk

*(I used Sunwarrior)

Preheat the oven to 190 degrees, and line or grease a large baking tray.

In a small mixing bowl, combine the peanut butter, sugar, protein powder, and milk, until it is a smooth, dough-like consistency.

Use an ice-cream scoop to form the cookies, releasing, an inch or so apart, onto the tray.

Bake for seventeen minutes, and allow to cool.


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