Tuesday, 26 August 2014

Snacks Lately

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Breakfast Quinoa (Leftover stock-cooked quinoa with pepper, spinach, and almonds)

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Brown Rice Pudding With Cinnamon-Steamed Pears & Slivered Almonds (GF-V)

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Avocado On Crispbread (With Loads Of Pepper) (GF-V)

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Veggie Coconut-Cream Curry With Lentils & Cannelini Beans (GF-V)

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Oporto Chips & Side Salad (A Godsend In The Middle Of A Hectic Study Day!) (GF-V)

Pete's pie dinner (3)

Quorn Pies With Mashed Potato, Peas & Gravy (Pete's, Obviously :3 ) (v)

Vegan fryups (1)

Pete's Fry-Up (Fake Bacon, Grilled Tofu, Baked Beans, Spinach, Tatters) (V)

Vegan fryups (2)

Erin's Fry-Up (Sausages, Grilled Tofu, Baked Beans, Spinach, Tatters) (GF-V)

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Grilled GF Toast With Hummus, Tomato, & Pepper (GF-V)

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Tofu Scramble (With Tumeric & Tofutti Cream Cheese) & Sweet Potatoes (GF-V)

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Leftover Veg Soup (Cauliflower, Asparagus, Zucchini, Celery Leaves, Tofu) (GF-V)

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