Sunday, 12 April 2015
Peter's Breakfast Wraps
In response to Taco Bell (and their fantastic advertisement), Peter set out to make vegetarian breakfast wraps. This serves two, or one very hungry person (boy in this case).
1 400g tin baked beans
5 bubble and squeak, or hashbrowns
6 wraps, regular or gluten-free
Fry the bubble and squeak / hashbrowns to your own taste (we prefer crispy), and heat the baked beans in the microwave or a saucepan. Mix the bubble and squeak / hashbrowns, and loosely mash.
Preheat your sandwich press. Prepare the wraps by spreading the mix down the edge of one square wrap (off-center for round wraps), and wrap / fold.
Grill each, seam down, and flip half-way if your press cooks unevenly.
Leave to cool slightly before serving.
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